Imperfect Foods

Unwasted: The Podcast

Imperfect Foods

  • Reinventing Food Storage with Abeego's Toni Desrosiers

Reinventing Food Storage with Abeego's Toni Desrosiers

Monday 18th November 2019

Discover how Toni Desrosiers' Abeego food wrap can help you reduce waste and keep your food fresher for longer on Unwasted: The Podcast.
46 minutes
Inspiring
Informative
Hopeful
Encouraging
Educational

About this podcast

Unwasted: The Podcast
Author:
Imperfect Foods
Overview:
Categories:
Nutritional Pathways to Recovery
Relationships & Community
Entrepreneurship for Personal Growth
Parenting & Children
Recovery Reimagined
Links:
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Episodes:
59 (View all)
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Toni Desrosiers: Transforming Food Storage with Abeego

You should use Abeego because your food is gonna last longer, it's gonna taste better.
Ever wondered how you can make a real difference in reducing food waste? In this episode of Unwasted: The Podcast, Toni Desrosiers, the innovative mind behind Abeego, shares her journey of creating an all-natural food wrap that’s shaking up the way we store our food. Toni dives into the staggering amount of food waste in the United States and how Abeego, made from beeswax, tree resin, and organic cotton, offers a sustainable solution.
She explains that fresh food is not just fresh—it's alive—and how Abeego helps keep it that way longer. Toni also tackles the issues with traditional plastic wraps and offers practical tips for better food storage, like cutting your own bread and supporting local bakers. This episode isn't just about a product; it's about changing our mindset towards food and sustainability.
Whether you're an aspiring environmental entrepreneur or someone looking to waste less and live more meaningfully, Toni's insights are sure to inspire you.