Marcos Salazar

For All Drinks: Delicious Non-Alcoholic Beverages for Leading a Fun, Healthy, and Inclusive Lifestyle

Marcos Salazar

  • Using Shrubs to Make Healthy, Complex Non-Alcoholic Drinks with Charlie Berkinshaw, Founder of Element Shrub

Using Shrubs to Make Healthy, Complex Non-Alcoholic Drinks with Charlie Berkinshaw, Founder of Element Shrub

Wednesday 19th May 2021

Charlie Berkinshaw of Element Shrub shares his journey of creating complex, healthy non-alcoholic drinks using vinegar, fruit, herbs, and spices.
29 minutes
Informative
Empowering
Engaging
Thought-provoking
Authentic

About this podcast

For All Drinks: Delicious Non-Alcoholic Beverages for Leading a Fun, Healthy, and Inclusive Lifestyle
Author:
Marcos Salazar
Overview:
Categories:
Navigating Alcohol Dependency
Innovative Treatments & Recovery Paths
Holistic Health Innovations
Sexual Empowerment & Identity
Creative Recovery Journeys
Links:
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Episodes:
27 (View all)
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Element Shrub: Crafting Healthy, Flavorful Non-Alcoholic Drinks

There's this really awesome balance of acidity from the vinegar, sweetness from the fruit and the sugar, and then complexity from the herbs and the spices.
Imagine craving a cocktail with all the complexity but none of the alcohol. That’s exactly what happened to Angela Berkinshaw when she was pregnant with her first child. This episode of 'For All Drinks' features Charlie Berkinshaw, the founder of Element Shrub, who turned this craving into a vibrant business. Charlie and Angela's journey began in 2013 with a small non-profit focused on foraging local fruit.
They stumbled upon the concept of 'shrubs'—a blend of vinegar, fruit, sugar, herbs, and spices dating back to the 15th century. These concoctions were initially used in colonial America to preserve fruit, but they soon discovered their potential as a delicious, healthy drink base. Charlie explains how shrubs offer a perfect balance of acidity from vinegar, sweetness from fruit and sugar, and complexity from herbs and spices.
Element Shrub now offers a variety of flavors like lemon mint and ginger lime, each bringing its own unique twist to your drink. If you're curious about how to incorporate these shrubs into your beverages, Charlie shares some handy tips. He also discusses the growing trend in non-alcoholic drinks and the need for more accessible options in stores.
Whether you're looking to cut down on alcohol or just want a refreshing new drink, this episode is packed with insights and inspiration. Join Marcos Salazar and Charlie Berkinshaw as they explore the delicious world of shrubs and how they can add a healthy twist to your life.
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