Imperfect Foods
Imperfect Foods
Making Dinner More Fun and Less Wasteful with Carla Lalli Music of Bon Appetit
Making Dinner More Fun and Less Wasteful with Carla Lalli Music of Bon Appetit
Making Dinner More Fun and Less Wasteful with Carla Lalli Music of Bon Appetit
Monday 9th December 2019
Carla Lalli Music of Bon Appetit shares sustainable cooking tips, pantry essentials, and parenting insights on Unwasted: The Podcast.
57 minutes
Informative
Inspiring
Thought-provoking
Engaging
Supportive
About this podcast
Author:
Imperfect Foods
Overview:
Categories:
Nutritional Pathways to Recovery
Relationships & Community
Entrepreneurship for Personal Growth
Parenting & Children
Recovery Reimagined
Links:
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Episodes:
59 (View all)
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Get the buttons here!Spice Up Your Cooking with Carla Lalli Music: Tips for a Sustainable Kitchen
How about we don't try and make food perfect because it's not perfect, just like life's not perfect if you're recycling.
Ever thought cooking could be both fun and eco-friendly? Carla Lalli Music, the Food Editor at Large at Bon Appetit, brings her expertise to the table in this engaging episode of Unwasted: The Podcast. Known for making complex recipes accessible, Carla chats with Imperfect Foods about everything from breaking into the food media industry to debunking myths about cooking.
If you've ever wondered how to make the most out of your pantry or which kitchen gadgets are worth the investment, this episode is packed with practical advice. Carla's tips on confiting—a technique you might not have heard of—could be a game-changer for your home cooking. She also shares her favorite pantry staples and cookbook recommendations, just in time for your next culinary adventure.
Beyond the kitchen, Carla opens up about her parenting style and how she encourages her son to be self-sufficient. Whether you're a seasoned cook or just starting out, this episode offers valuable insights into making your meals more sustainable and less wasteful. Tune in for a mix of humor, practical tips, and inspiring stories that will leave you excited to cook and live more sustainably.