Parkinsons Recovery
Parkinsons Recovery
Gluten Allergies and Parkinson's
Gluten Allergies and Parkinson's
Gluten Allergies and Parkinson's
Thursday 15th October 2009
Discover how gluten sensitivities can mimic Parkinson's symptoms. Joe Spancic shares insights on testing and the benefits of a gluten-free diet.
60 minutes
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Get the buttons here!Gluten Sensitivities and Parkinson's: Insights from Joe Spancic
Consider the possibility that you might have a gluten sensitivity and that actually might be a significant contributor to some of the symptoms that you may be experiencing Today.
Ever wondered if your diet could be affecting your Parkinson's symptoms? In this thought-provoking episode, host Robert Rodgers, PhD, chats with Joe Spancic, a leading expert on gluten allergies. Joe unpacks the surprising ways gluten sensitivities can mimic Parkinson's symptoms, causing everything from digestive issues to joint pain. He stresses the importance of getting tested for gluten sensitivity and shares alternative methods for those wary of traditional tests.
Beyond just the science, the conversation delves into the benefits of fresh, unprocessed foods and the power of maintaining a positive mindset. Whether you're grappling with Parkinson's or curious about gluten's impact on health, this episode is a treasure trove of practical advice and eye-opening insights.