Grapefruit Fizz and Deep Chats with Cooper Shaw
Yeah, we don't know what's in sparkling water. Yeah, it comes from the can, yeah, but otherwise, it didn't seem so tainted.
Ever wondered what makes grapefruit-flavored sparkling water so intriguing? In this episode of 'This Week in Sparkling Water', host Joakim Eriksson is joined by Cooper Shaw for a lively chat that starts with a taste test and meanders through some fascinating topics. They begin by sampling six different brands of grapefruit sparkling water, from Signature Select to Talking Rain and Cascade Ice. But the conversation doesn't stop at bubbles.
Cooper opens up about his upbringing in Los Angeles, sharing stories that naturally lead to discussions about God and the vibrant restaurant scene in Seattle. Joakim and Cooper also explore the cultural differences between Sweden and America when it comes to sparkling water, offering a unique perspective on how something as simple as a drink can carry deep cultural significance.
The episode wraps up with reflections on self-awareness and the rituals that help us find catharsis, whether through religion or personal introspection. This engaging chat promises to quench your thirst for both sparkling water insights and meaningful conversation.