Devon and Danny
Devon and Danny
What do we think about Vegetarianism?
What do we think about Vegetarianism?
What do we think about Vegetarianism?
Thursday 25th February 2021
Danny and Devon discuss vegetarianism, debunk vegan myths, and share tips for dealing with non-vegan relatives in this candid episode.
Explicit
43 minutes
Informative
Entertaining
Engaging
Thought-provoking
Raw
About this podcast
Author:
Devon and Danny
Overview:
Categories:
Sobriety Toolkit
Mindfulness & Emotional Wellbeing
Relationships & Community
Sexual Stigmas & Myths
Entrepreneurship for Personal Growth
Links:
Visit site
Episodes:
79 (View all)
Do you want to link to this podcast?
Get the buttons here!Vegans on Vegetarians: Danny and Devon's Take
So I think they're just kind of like in a groove. I have not gone yet, but I hear they have all you can eat vegan sushi for on Mondays, and the new bar regular was telling me all about that and he goes all the time and he's like yeah, like when I got to eat, I eat vegan, like that's like the big thing.
Ever wondered what vegans really think about vegetarians? Danny and Devon, the dynamic hosts of 'Get Me The Recipe', dive into this hot topic with their usual mix of humor and honesty. The episode kicks off with some lively updates from their lives and work. Danny shares news about Hotel Gaythering and some exciting new vegan chocolate, while Devon talks about lab-grown meat and her latest burger project.
But the real meat of the episode (pun intended) is their discussion on vegetarianism. They explore how vegans often treat vegetarians, sharing their own respect for those who choose a plant-based diet. Along the way, they debunk common vegan myths and offer practical advice for dealing with non-vegan relatives. And just when you think it can't get any better, Danny throws in a hilarious analogy that will have you laughing out loud.
Whether you're vegan, vegetarian, or just curious, this episode offers a refreshing perspective on plant-based living.