Sustainable Sips: Vegan Wine Choices with Yolanda Shoshana
It's all about doing that research, which falls on all of us.
Ever thought about what goes into your glass of wine? In this episode of the Hippie Haven Podcast, host Callee sits down with culinary historian and wine critic Yolanda Shoshana to uncover the surprising truth about traditional winemaking. Spoiler alert: it often involves some unexpected animal products! But don't worry, Yolanda is here to guide you through the world of vegan winemaking alternatives.
From the process itself to her favorite vegan wine brands, you'll get a comprehensive look at how to enjoy your wine without compromising your values. Plus, they touch on the health benefits of wine and why it's crucial to do a bit of homework before picking up your next bottle. Whether you're a seasoned wine enthusiast or just curious about making more ethical choices, this episode is packed with insights and practical tips.
So, pour yourself a glass (vegan, of course) and tune in for a fascinating conversation that blends sustainability with a love for good wine.