Recovery After Stroke
Recovery After Stroke
The Fun Five Series | Gluten – Stacey & Matty Turner
The Fun Five Series | Gluten – Stacey & Matty Turner
The Fun Five Series | Gluten – Stacey & Matty Turner
Tuesday 23rd July 2019
Stacey and Matty Turner share insights on the benefits of a gluten-free diet for stroke recovery in 'Recovery After Stroke'.
65 minutes
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Get the buttons here!Stacey and Matty Turner: Gluten-Free Living After Stroke
Ever wondered if ditching gluten could make a difference in your health after a stroke? In this episode of 'Recovery After Stroke', Bill Gasiamis chats with Stacey and Matty Turner from the Chief Life about the potential benefits of going gluten-free. This is part three of their 'Fun Five' series, and it’s packed with practical advice and real-life experiences.
Stacey and Matty break down how eliminating gluten might help with recovery, sharing tips on what to eat and how to make the transition smoother. They dive into their own journeys, making the discussion relatable and easy to follow. If you’re curious about dietary changes post-stroke or looking for ways to boost your health, this episode offers a fresh perspective. Tune in for an engaging conversation that might just inspire you to rethink your diet.