Restaurant Revelations: Chelsea & Nate Dish Out Industry Secrets
It's one of the nastiest things that humans do is drink cow's milk and eat raw dinosaur eggs that come out of an asshole, because it doesn't come out. No, oh, okay, but you'll have a cow's milk.
Ever wondered what really goes on behind the scenes in the restaurant industry? In this episode of 'Unqualified Opinions', Chelsea and Nate bring their combined 37 years of experience to the table, sharing stories that are equal parts hilarious and eye-opening. From the rudest customers they've had to deal with to some surprising industry secrets, you'll get an insider's look at a world most of us only see from the dining room.
But it’s not all about food and service; Chelsea and Nate also dive into deeper topics like astrology, addiction recovery, and mental health. Chelsea even shares a personal story about her son's birth chart that she believes offers insights into raising him. The episode is packed with humor and real talk, making it a must-listen for anyone curious about the restaurant business or looking for a candid chat about life's ups and downs.
Plus, there's a special guest who drops by to add even more flavor to the conversation. So, if you're ready for some unfiltered fun and a few 'aha' moments, don't miss 'Spoons Are Expensive'!