Chef Andrew Zimmern Talks Addiction, Recovery, and COVID-19's Impact on Dopey
It's my crutch, it's my superhero cape, it's my lover, it's my everything, I mean everything, was filtered through my drugs and alcohol, and you then have to make a huge pivot and not only be dry, give those things up, but then you actually have to pursue the healing and change your way of thinking and your way of living.
Ever wondered how a culinary superstar navigates the rocky road of addiction and recovery? In this episode of Dopey, Dave and Chris are joined by none other than Chef Andrew Zimmern. Known for his adventurous palate, Zimmern opens up about his tumultuous journey through heroin and alcohol addiction, shedding light on the struggles and triumphs along the way.
The conversation takes a timely turn as they discuss the challenges of staying sober during the COVID-19 pandemic and its impact on addiction treatment. With over 7 million restaurant workers affected by the crisis, Zimmern shares his insights on the industry's plight and the importance of seeking help in tough times. Adding a sprinkle of humor, Dave’s dad makes a quirky appearance, ensuring there's never a dull moment.
This episode is a rollercoaster of raw stories, practical advice, and unexpected laughs. Perfect for anyone seeking understanding or inspiration in their own recovery journey.